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Often, we take a lot of things for granted. And often, too, it is when we do when we regret the most. However, when we finally take notice, and take action, on even the smallest things, it is when the biggest days of our lives happen, or at the very least not end. Below is […]
Fatalities from dengue can be avoided with early detection, which is why even a fever should not be ignored–especially when young children are involved. “Children have the highest case fatality rate (CFR) for dengue, at close to 1%,” stressed Medgate Philippines Chief Executive Officer Robert Parker, who added that this is more than double the […]
Now more than ever, hugot lines are what we need to either celebrate Valentine’s Day or laugh off our bitterness. One popular restaurant at Maginhawa Street Quezon City, Urban Chick, provided a platform to unleash the bitterness and/or creativity of its customers. Indeed, we can turn pain into something beautiful. Out of the seventy entries, […]
When thinking about a place to eat, foodies familiar within the Quezon City area would immediately consider going to Maginhawa, Malingap or Katipunan. Countless of restaurants, cafes, and food parks are scattered all around for foodies to choose from. If you’re looking for something new and trying to avoid the congestion of people and vehicles […]
Ciano is a newly-opened Filipino restaurant located at Chimes Square, Congressional Avenue Extension in Quezon City. Its great interiors, matched with the friendly staff, give a clean and peaceful ambiance. The earthy colors of the furniture and stairs, as well as the windows made from Capiz resemble a typical provincial home. This setting will surely give […]
I finished a court hearing early and wanted a heavy meal in Maginhawa to compensate for skipping breakfast. It was my first time to scour the area at before official lunch time (I usually visit at noon at the earliest), and was actually surprised, after driving the length of the food street and back, that […]
Making the most of the un-hot (I wouldn’t go to the extent of saying chilly) evening weather in January by opening some stout bottles. Allagash Black. Simple and uncomplicated, and it works. No adjuncts (none are disclosed), no fancy-schmancy barrel-aging. Smells of vanilla and mocha. Tastes like it smells, with added roasty malts. I don’t […]