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DOT AIMS TO KEEP FILIPINO CULINARY TRADITION ALIVE

To further enhance the promotion of Filipino culinary tradition and the country‚Äôs unique food tourism experiences, the Department of Tourism (DOT), together with the Department of Agriculture (DA), National Commission for Culture and the Arts (NCCA), and the Philippine Culinary Heritage Movement (PCHM) inked a Memorandum of Understanding (MOU) to create a framework of cooperation […]